Pre-order today to reserve your lamb for October 2025!
Our flock of 20 ewes are primarily Dorper, a breed that has been specifically bred to excel on pasture. From those 20 ewes, we can confidently commit to providing 20 high quality grass-fed lambs to our patrons annually.
The sheep are 100% grass fed. We practice intensive grazing during the growing season and move the ewes and lambs to fresh pasture daily. Intensive grazing drastically reduces our need to use de-wormers and results in lambs that have had minimal to no treatments.
Our lambs are born in April and are ready for processing in October when they reach 75-100 lbs. They spend their entire lives on pasture cycling nutrients with much of our spring and early summer grazing between the rows of our chestnut trees.
Our lamb are processed and packaged by RRR in Buckley, MI, a USDA-approved facility. After ordering a lamb, we will work directly with RRR to specify exactly how you'd like your lamb process and packaged. Locations for pickup in Falmouth, East Lansing, and Ox Heights on October 18th, 2025.